🦀 20 Best Crab Restaurants in Singapore: The Ultimate Destination for Seafood Lovers 🦀
Indulge in the Divine Delicacy of Singapore’s Top Crab Havens
Singapore, the culinary paradise of Southeast Asia, is renowned for its exceptional seafood offerings. Among these culinary gems, crab stands as the undisputed king, tantalizing味蕾 with its succulent flesh and irresistible flavors. In this comprehensive guide, we embark on a gastronomic journey to discover the 20 best crab restaurants in Singapore, where crab aficionados can satiate their cravings and elevate their dining experiences.
1. Jumbo Seafood
Address: Riverside Point, 30 Merchant Road, #01-07/08, Singapore 058282
Famous for: Black Pepper Crab, Chili Crab
Price Range: S$60 – S$100 per person
Jumbo Seafood has long been a household name in Singapore’s crab scene. With multiple outlets across the island, they serve up an extensive menu featuring both traditional and innovative crab dishes. Their signature Black Pepper Crab is a masterpiece that combines the piquant heat of black pepper with the sweetness of fresh crab, while their Chili Crab is a classic that embodies the fiery flavors of Singaporean cuisine.
2. Long Beach Seafood
Address: 1 Guillemard Road, #01-09/10/11 Kallang Wave Mall, Singapore 399788
Famous for: Sri Lankan Crab, White Pepper Crab
Price Range: S$50 – S$80 per person
Long Beach Seafood is another popular destination for crab enthusiasts. Their spacious dining room and scenic riverside setting create an inviting atmosphere for a memorable meal. The Sri Lankan Crab stands out with its unique blend of spices and creamy coconut sauce, while the White Pepper Crab offers a more delicate flavor profile, allowing the natural sweetness of the crab to shine through.
3. No Signboard Seafood
Address: 414 Geylang Road, Singapore 389392
Famous for: Salted Egg Crab, Butter Crab
Price Range: S$40 – S$70 per person
No Signboard Seafood has gained a cult following for its delectable crab creations. The Salted Egg Crab is a must-try, with its golden-brown crust and addictive salted egg sauce. The Butter Crab, on the other hand, is a more indulgent option, featuring succulent crab smothered in a velvety butter sauce.
4. Red House Seafood
Address: 60 Robertson Quay, #01-04, Singapore 279925
Famous for: Drunken Crab, Black Bean Crab
Price Range: S$70 – S$120 per person
Red House Seafood is known for its elegant ambiance and exceptional seafood dishes. Their Drunken Crab is a signature dish that combines the flavors of Chinese wine, ginger, and scallions, creating a rich and intoxicating sauce. The Black Bean Crab is another popular choice, with its savory black bean sauce that complements the sweetness of the crab.
5. Sin Huat Eating House
Address: 313 Geylang Road, Singapore 389369
Famous for: Chilli Crab, Black Pepper Crab
Price Range: S$30 – S$50 per person
Sin Huat Eating House is a casual dining spot that has been serving up authentic Singaporean seafood for over 50 years. Their Chilli Crab is a no-frills crowd-pleaser, with its tangy tomato-based sauce that perfectly balances spice and sweetness. The Black Pepper Crab is another popular option, offering a more intense flavor experience.
6. Mellben Seafood
Address: 208 Joo Chiat Road, Singapore 427473
Famous for: Chilli Crab, White Pepper Crab
Price Range: S$40 – S$70 per person
Mellben Seafood is a family-run restaurant that has been consistently rated among the best crab restaurants in Singapore. Their Chilli Crab is a well-balanced dish that combines the best of both worlds: spicy and sweet. The White Pepper Crab is another excellent choice, with its delicate and flavorful pepper sauce.
7. Chilli Api Crabs and Seafood
Address: 100 Guillemard Road, #01-02, Singapore 399718
Famous for: Chilli Crab, Butter Crab
Price Range: S$35 – S$60 per person
Chilli Api Crabs and Seafood is a no-nonsense crab house that focuses on delivering fresh and flavorful seafood. Their Chilli Crab is a crowd-pleaser, with its aromatic and spicy sauce. The Butter Crab is another popular option, offering a rich and decadent experience.
8. Ah Seng Durian
Address: 133 Jalan Besar, Singapore 208865
Famous for: D24 Durian Chilli Crab
Price Range: S$50 – S$80 per person
Ah Seng Durian is a unique dining destination that combines the flavors of durian and seafood. Their招牌D24 Durian Chilli Crab is a must-try, with its rich and creamy durian sauce that complements the sweetness of the crab.
9. Dancing Crab
Address: 325 Beach Road, #01-05 South Beach Tower, Singapore 199564
Famous for: Louisiana-Style Cajun Crabs
Price Range: S$60 – S$100 per person
Dancing Crab brings the vibrant flavors of New Orleans to Singapore. Their Louisiana-Style Cajun Crabs are a unique and exciting twist on the classic crab dish, offering a range of spice levels to suit every palate.
10. Crab in da Bag
Address: 18 Cheong Chin Nam Road, #01-01, Singapore 599741
Famous for: Bagged Crab, Singapore Chilli Crab
Price Range: S$40 – S$70 per person
Crab in da Bag offers a fun and casual dining experience. Their signature Bagged Crab is served in a steaming plastic bag, allowing diners to enjoy the fresh and flavorful crab without the mess.
Jumbo Seafood: A Dining Destination for Local and International Gourmands
With its prime location on the picturesque Robertson Quay, Jumbo Seafood has consistently been ranked among the top seafood restaurants in Singapore. In 2025, the restaurant continues to dominate the culinary scene, offering its signature dishes such as the Black Pepper Crab and Chili Crab to a discerning clientele.
Data and Market Insights
According to the Singapore Tourism Board, seafood is one of the most popular dining choices among tourists visiting the island nation. In 2023, the seafood industry in Singapore was valued at S$1.5 billion, with a projected growth rate of 5% per year.
Key Factors Driving Growth
- Increasing Affluence: Singapore’s growing affluent population is driving demand for high-quality seafood experiences.
- Rising Tourism: The number of international tourists visiting Singapore is expected to increase in the coming years, further boosting the demand for seafood restaurants.
- Government Support: The Singapore government is actively promoting the seafood industry through initiatives such as the Seafood Innovation Cluster.
Common Mistakes to Avoid
When dining at a crab restaurant in Singapore, it is important to avoid the following common mistakes:
- Overcooking the Crab: Crab meat is delicate and can easily become rubbery if overcooked.
- Not Ordering the Right Size: Crabs come in various sizes, so it is crucial to order the appropriate size for your group.
- Missing Out on the Sauces: Crab dishes are often served with a variety of sauces, so do not be afraid to experiment and find your favorites.
- Not Adjusting the Spice Level: Many crab dishes can be quite spicy, so it is essential to adjust the spice level to your preference.
- Eating with Utensils: Use your hands to fully enjoy the experience of eating crab.
Conclusion
Singapore is a culinary paradise that offers a wide variety of crab restaurants to suit every taste and budget. From traditional establishments to innovative concepts, crab lovers are sure to find their perfect dining destination in this vibrant city. Whether you are a local or a tourist, be sure to indulge in the delectable flavors of Singapore’s crab offerings and create lasting memories.
